Sunday, February 10, 2013

Grubber Spotlight #2

Grubber Spotlight #2:

Fatboy's Cookie Dough

When it comes to cookies, we are usually snobs.  We enjoy taking the time to bake our own, but like most people, we have also tried the name brand "break and bake" cookie dough. One of our loyal followers had caught our eye in the past with their product, Fatboy's Cookie Dough. Fatboy's Cookie Dough is an all natural, made in New Jersey, break and bake cookie dough. With football season in our rear view mirror, we finally had time to find and try this local product. We purchased the cookie dough at Whole Foods in Ridgewood. They were located conveniently in the frozen food aisle near the ice cream. They had a few flavor choices, but we settled on peanut butter chocolate chunk.
After dinner we anxiously began the baking and eventual eating process of Fatboy's Cookie Dough. We preheated the oven to 325° and opened the box. The sealed package contained thick cookie dough, unlike other break and bakes that are usually a very thin sheet, and were cut just enough to easily break apart. 

We spread them out on an ungreased cookie sheet and placed them in the oven. Since one of us couldn't wait and ate a square of raw cookie dough, we already knew we were in store for a delicious treat. We set the timer for 14 minutes, and waited...
We weren't sure they were done because a few of them retained the square shape, but upon removing them from the oven, we noticed the golden brown tinge that showed they were most definitely baked enough. We let them sit for 2 minutes, as the package said, and as soon as the timer went off we each grabbed one to try. They were warm and gooey in the center, the melted chocolate chunks added needed texture, and there was copious amount of crunchy peanut butter and peanut butter chips. 
These cookies were a revelation in a food product niche that many believe to only consist of one or two major brand names. Whenever we want something sweet, delicious, and easy to make, these will now be our new go to. We will be trying another flavor in the near future and highly recommend trying them if you too have a sweet tooth.

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